Full Service Catering requires a chef and/or attendant

Savory Tour of the World

Asian

Beef Teriyaki Satays

Chicken Satays with Peanuts

Sesame Noodle Salad

Vietnamese Spring Rolls with a Dipping Sauce


Taste of America

All American Hot Dog Stand

Jambalaya served with Red Beans and Rice

Scallops and Shrimp, cooked to order

Maryland Crab Cakes


Spanish

Assortment of Tapas


Mediterranean

elegant display of Hummus, Tabbouleh, stuffed Grape Leaves, Feta and Middle Eastern Yogurt Cheeses with Za’atar Herbs, Olive Tapenade and assorted whole Olives, roasted Peppers, served with fresh Pita and Pita Chips


Italian

Tuscan Tomato Bread Soup

Linguine and Penne with Sauce options and a Variety of Garnishes
(cooked to order in small batches)

Focaccia

Antipasto Platter with an elegant selection of imported, marinated Vegetables, Olives, Cheeses, Salami, and Pate served with an assortment of Crackers and Toast points

Mixed Greens with Balsamic Vinaigrette

French

Sweet & Savory Crepes prepared to order with a variety of Fillings and Sauces

Escargot
sautéed in Garlic and Butter and served on fresh baked Brioche




Please call and ask for our catering department, and we will do our best to accommodate you!


HOLIDAY CATERING ABIDES BY ALL LOCAL, STATE, AND FEDERAL REGULATIONS AND LAWS IN REGARDS TO SAFE FOOD HANDLING, ALCOHOL DISTRIBUTION AND CONSUMPTION, AND TAXATION.






For More Information Call
248•541•1414
Or send an email to:
holidaycatering@holiday-market.com

•NO ORDERS VIA EMAIL•
Inquiries & Questions Only